Bread, whole-wheat, commercially prepared
Baked Products
SHORTCODE:Energy 1060 kJ
Nutrition Facts
Serving size:
Energy 1060 kJ
Protein 12.3 g
Total lipid (fat) 3.55 g
Fatty acids, total monounsaturated 0.616 g
Fatty acids, total polyunsaturated 1.61 g
Fatty acids, total trans 0.022 g
Fatty acids, total saturated 0.732 g
Carbohydrate, by difference 43.1 g
Sugars, Total 4.41 g
Sodium, Na 450 mg
Total lipid (fat) 3.55 g
Carbohydrate, by difference 43.1 g
Energy 254 kcal
Fatty acids, total monounsaturated 0.616 g
Fatty acids, total polyunsaturated 1.61 g
Protein 12.3 g
Energy 1060 kJ
Fiber, total dietary 6 g
Sodium, Na 450 mg
Fatty acids, total trans 0.022 g
Fatty acids, total saturated 0.732 g
Sugars, Total 4.41 g
Carbohydrate, by summation 39.2 g
Total fat (NLEA) 2.98 g