Cheese, mozzarella, low moisture, part-skim

Nutrition Facts

Serving size:

Energy 298 kcal

Protein 23.7 g

Total lipid (fat) 20.4 g

Fatty acids, total monounsaturated 4.65 g

Fatty acids, total polyunsaturated 0.744 g

Fatty acids, total trans 0.705 g

Fatty acids, total saturated 11.7 g

Carbohydrate, by difference 4.44 g

Sugars, Total 1.81 g

Sodium, Na 699 mg