Cheese, pasteurized process, American, vitamin D fortified
Dairy and Egg Products
SHORTCODE:Energy 366 kcal
Nutrition Facts
Serving size:
Energy 366 kcal
Protein 18 g
Total lipid (fat) 30.6 g
Fatty acids, total monounsaturated 7.3 g
Fatty acids, total polyunsaturated 1.09 g
Fatty acids, total trans 1.15 g
Fatty acids, total saturated 18.1 g
Carbohydrate, by difference 5.27 g
Sugars, Total 2.63 g
Sodium, Na 1660 mg
Fatty acids, total monounsaturated 7.3 g
Fatty acids, total polyunsaturated 1.09 g
Fatty acids, total trans 1.15 g
Fatty acids, total saturated 18.1 g
Protein 18 g
Sodium, Na 1660 mg
Energy 1530 kJ
Vitamin A, RAE 300 µg
Total lipid (fat) 30.6 g
Carbohydrate, by difference 5.27 g
Energy 366 kcal
Sugars, Total 2.63 g
Total fat (NLEA) 27.6 g