Egg, white, raw, frozen, pasteurized
Dairy and Egg Products
SHORTCODE:Energy 201 kJ
Nutrition Facts
Serving size:
Energy 201 kJ
Protein 10.1 g
Total lipid (fat) 0.16 g
Fatty acids, total monounsaturated: NA
Fatty acids, total polyunsaturated: NA
Fatty acids, total trans: NA
Fatty acids, total saturated: NA
Carbohydrate, by difference 0.74 g
Sugars, Total: NA
Sodium, Na 144 mg
Sodium, Na 144 mg
Total lipid (fat) 0.16 g
Carbohydrate, by difference 0.74 g
Energy 48 kcal
Energy 201 kJ
Protein 10.1 g